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The festival of camelids is a public event organized for the second time in a small village of Essonne (France) gathering all the actors of the camelid (small and large) sector.
The training that was held in July 2022. involved IRTA, FAYE and JACO and was focused on the making of different types of cheese as tomme, feta and others.
Getting the agreement of the Ministry of Agriculture (n° FR 59-225-001 CE), JACO farm was supported by CAMELMILK Project for training on milk processing.
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