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Interview with Mr. Atakan Koç, a professor at Adnan Menderes University

After very successful World Agriculture Fair that was held in Paris, we had an interview with Mr. Atakan Koç, a professor at Adnan Menderes University (ADU) who has 27 years of experience about large animal (cattle, buffalo, camel) production, reproduction, management, milk and meat production and milk and meat quality. Mr. Koç has experience about raw milk quality, affecting factors, milk constituents, hygienic quality of raw milk, somatic cell count, and he is focused on camel milk production and reproduction. He is also an author and co-author of more than 50 publications.

Interview with Ms. Amira Narimane Aouchria at World Agriculture Salon

At the World Agriculture Salon that was recently held in Paris, we also talked with Ms. Amira Narimane Aouachria who is a holder of a veterinary medicine from the University of Batna in Algeria, has 17 years of experience in this field, and 11 years in the field of camel breeding. She has started production monitoring pasteurized camel milk since the creation in 2016 of the first dairy specialized in camel milk and these derivatives in Algeria. She participated in several events on camel breeding and products from this animal in Algeria.

CAMELMILK project organised a conference during the presence of CAMELMILK project on the International Agricultural Fair 2022

Representatives of CAMELMILK Project ,,Boost the production, processing and consumption of camel milk in the Mediterranean basin” participated at 58th edition of the International Agricultural Show that is being held at the Parc des Expositions at Porte de Versailles, Paris, from 26th of February to 6th of March 2022.

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